Variety: Red Creole
Description
Days to Maturity: Early
Color: Deep red
Shape: Semi Globe
Disease Resistance/Tolerance: Pink root
Features: Fine eating quality, nice uniform flesh and good storage life
Net Weight: 100 grams
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Variety: Cayenne Long Red Thin Description
Days to maturity: (69 - 80 days )
Color: Matures dark green to bright red
Pungency: Very hot
Features: Bushy 26” tall plants, colorful when used as a dried pepper.
Net weight: 100grams
Variety: Crimson Globe Description
Days to maturity: 80-90
Top Color/Root Color: Dark green/Dark red
Root Shape: Round to flat round
Features: Downy mildew tolerant, high resistance
to bolting cercospore leaf spot
Variety: Poisett Description
Days to maturity: 75 days from seed.
Features: Dark green, easy to grow, grows 6 to 8 inches tall, resistant to multiple diseases. Net weight grams
Variety: Peto Mech Description
Days to maturity: 120 days
Color: Red
Shape: Square round
Disease tolerance: Verticillium wilt, Fusarium wilt race 1 and 2, Alternaria stem canker
Features: Good for fresh Febket and processing; has good shelf life
Net weight: 100 grams.
Variety: Crimson sweet Description
Days to maturity: 85
Disease resistance /tolerance: Anthracnose, fusarium
Rind/Flesh color: Dark green with light green stripes /bright red crisp
Shape: Oval
Features : Productive, sweet good flavor Net weight 100 grams
Variety: Crimson Globe
Days to maturity: 80-90
Top Color/Root Color: Dark green/Dark red
Root Shape: Round to flat round
Features: Downy mildew tolerant, high resistance
to bolting cercospore leaf spot
Description
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